In 100 g (Grams) of Beerwurst, beer salami, pork there is 253 mg of Potassium, K.

slice (4" dia x 1/8" thick) slice (2-3/4" dia x 1/16") grams (g) kilograms (kg) 100 grams (g) ounce pound

Beerwurst, beer salami, pork

Beerwurst, beer salami, pork is a type of Sausages and Luncheon Meats. The most significant nutrients in Beerwurst, beer salami, pork are listed below.

Water	61.46 g	61.46	g
Energy (calorie)	238 kcal	238	kcal
Energy (joule)	996 kJ	996	kJ
Protein	14.24 g	14.24	g
Total lipid (fat)	18.8 g	18.8	g
Ash	3.44 g	3.44	g
Carbohydrate, by difference	2.06 g	2.06	g
Fiber, total dietary	0 g	0	g
Calcium, Ca	8 mg	8	mg
Iron, Fe	0.76 mg	0.76	mg
Magnesium, Mg	13 mg	13	mg
Phosphorus, P	103 mg	103	mg
Potassium, K	253 mg	253	mg
Sodium, Na	1240 mg	1240	mg
Zinc, Zn	1.72 mg	1.72	mg
Copper, Cu	0.05 mg	0.05	mg
Manganese, Mn	0.032 mg	0.032	mg
Selenium, Se	20.9 µg	20.9	µg
Fluoride, F	41.2 µg	41.2	µg
Vitamin C, total ascorbic acid	0 mg	0	mg
Thiamin	0.554 mg	0.554	mg
Riboflavin	0.192 mg	0.192	mg
Niacin	3.254 mg	3.254	mg
Pantothenic acid	0.49 mg	0.49	mg
Vitamin B-6	0.35 mg	0.35	mg
Folate, total	3 µg	3	µg
Folic acid	0 µg	0	µg
Folate, food	3 µg	3	µg
Folate, DFE	3 µg	3	µg
Vitamin B-12	0.87 µg	0.87	µg
Vitamin A, RAE	0 µg	0	µg
Retinol	0 µg	0	µg
Vitamin A, IU	0 IU	0	IU
Vitamin D (D2 + D3)	0.9 µg	0.9	µg
Vitamin D	36 IU	36	IU
Fatty acids, total saturated	6.28 g	6.28	g
4:0 butanoic, butyric fatty acid	0 g	0	g
6:0 hexanoic, caproic fatty acid	0 g	0	g
8:0 octanoic, caprylic fatty acid	0 g	0	g
10:0 decanoic, capric fatty acid	0.09 g	0.09	g
12:0 dodecanoic, lauric fatty acid	0.09 g	0.09	g
14:0 tetradecanoic, myristic, common saturated fatty acid	0.27 g	0.27	g
16:0 hexadecanoic, palmitic fatty acid	3.89 g	3.89	g
18:0 octadecanoic, stearic fatty acid	1.94 g	1.94	g
Fatty acids, total monounsaturated	8.98 g	8.98	g
16:1 undifferentiated, hexadecenoic, palmitoleic	0.77 g	0.77	g
18:1 undifferentiated	8.21 g	8.21	g
20:1 eicosenoic, gadoleic	0 g	0	g
22:1 undifferentiated, docosenoic, erucic	0 g	0	g
Fatty acids, total polyunsaturated	2.36 g	2.36	g
18:2 undifferentiated	1.94 g	1.94	g
18:3 undifferentiated, octadecatrienoic, linolenic	0.42 g	0.42	g
18:4 octadecatetraenoic, parinaric	0 g	0	g
20:4 undifferentiated, eicosatetraenoic, arachidonic	0 g	0	g
20:5 n-3 (EPA)	0 g	0	g
22:5 ω-3, n-3 docosapentaenoic (DPA), clupanodonic	0 g	0	g
22:6 Omega−3 DHA (ω-3, n-3) docosahexaenoic	0 g	0	g
Cholesterol	59 mg	59	mg
Phytosterols	0 mg	0	mg
Tryptophan	0.112 g	0.112	g
Threonine	0.565 g	0.565	g
Isoleucine	0.485 g	0.485	g
Leucine	0.943 g	0.943	g
Lysine	1.032 g	1.032	g
Methionine	0.355 g	0.355	g
Cystine	0.107 g	0.107	g
Phenylalanine	0.451 g	0.451	g
Tyrosine	0.403 g	0.403	g
Valine	0.51 g	0.51	g
Arginine	0.809 g	0.809	g
Histidine	0.419 g	0.419	g
Alanine	0.77 g	0.77	g
Aspartic acid	1.198 g	1.198	g
Glutamic acid	2.141 g	2.141	g
Glycine	0.781 g	0.781	g
Proline	0.64 g	0.64	g
Serine	0.569 g	0.569	g

Nutrients in Beerwurst, beer salami, pork